Sautéed Shrimp & Broccoli – Better than Takeout

• Gluten free

• Seafood

  • 1 lb Shrimp, medium large

• Produce

  • 2 cups Broccoli florets, fresh
  • 1/4 cup Diagonally cut green onions
  • 3 Garlic cloves
  • 2 tsp Ginger, fresh
  • 1/2 cup Mushrooms, fresh

• Condiments

  • 1 tsp Honey, raw
  • 1/4 cup Lower-sodium soy sauce
  • 2 tbsp Olive

• Pasta & Grains

  • 2 cups Brown rice or quinoa, precooked

• Baking & Spices

  • 1/2 Be pepper, Red
  • 1/8 tsp Red pepper flakes

• Oils & Vinegars

  • 2 tbsp Rice vinegar

Found on cleanfoodcrush.com