Shredded Brussels Sprouts With Lemon and Poppy Seeds

• Gluten free
• Paleo

• Produce

  • 1 lb Brussels sprouts
  • 1 Garlic clove
  • 1 Lemon

• Canned Goods

  • 1/4 cup Chicken stock, low sodium

• Baking & Spices

  • 1 Kosher salt and freshly ground black pepper
  • 2 tsp Poppy seeds

• Oils & Vinegars

  • 1 tbsp Olive oil, Extra Virgin

• Dairy

  • 1 tbsp Butter, unsalted

Found on marthastewart.com