Shrimp Remoulade Pasta Salad

• Seafood

  • 1/2 lb Shrimp, small cooked

• Produce

  • 2 stalks Celery
  • 3 Green onions
  • 1/2 Red bell pepper

• Condiments

  • 2 tbsp Creole mustard
  • 1 tbsp Horseradish
  • 2 tbsp Ketchup
  • 1 1/2 cups Mayonnaise
  • 1/2 tsp Tabasco sauce

• Pasta & Grains

  • 1 lb Shell pasta, medium

• Baking & Spices

  • 1/2 tsp Creole or cajun seasoning
  • 1/2 tsp Sugar

Found on spicysouthernkitchen.com