Simple Banana Bread

• Vegetarian

• Produce

  • 4 Bananas, ripe

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 1 tsp Baking soda
  • 2 cups Flour
  • 1/2 tsp Salt
  • 1 cup Sugar
  • 1 tsp Vanilla

• Oils & Vinegars

  • 1/2 cup Vegetable oil

Found on mommymusings.com

Description

Ingredients

• 4 ripe bananas
• 1 cup sugar
• 2 eggs, beaten
• 1 tsp vanilla
• 1/2 cup vegetable oil
• 2 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 4 ripe bananas
• 1 cup sugar
• 2 eggs, beaten
• 1 tsp vanilla
• ½ cup vegetable oil
• 2 cups flour (1 cup can be whole wheat)
• 1 teaspoon baking soda
• ½ teaspoon salt

Directions

• Preheat oven to 350.
• Grease inside of a loaf pan with shortening.
• In a large bowl, mash bananas.
• In a separate bowl, beat eggs and then add to mashed bananas.
• Combine sugar and oil to banana mixture.
• Stir together dry ingredients and add to banana mixture. Mix well.
• Pour into prepared loaf pan.
• Bake 50-60 minutes or until toothpick inserted in center comes out clean.