Slow Cooker Sweet Chili Chicken Drumsticks

Diets

Gluten free

Ingredients

Meat
- 4 lbs Chicken drumsticks

Produce
- 1 Cilantro, fresh
- 2 inch Ginger, fresh root

Condiments
- 2 tsp Fish sauce
- 2/3 cup Soy sauce, low sodium
- 2/3 cup Thai sweet chili sauce

Baking & Spices
- 1 Sesame seeds

Found on fivehearthome.com

Description

Slow Cooker Sweet Chili Drumsticks start with a simple marinade of soy sauce, Thai sweet chili sauce, and ginger, then cook in the crock pot until tender for an effortless, sweet-and-savory, Asian chicken dinner!

Directions

In a large resealable container, combine the soy sauce, sweet chili sauce, fish sauce, and ginger. Place the chicken on top and toss to coat well. Place it in the fridge and allow the chicken to marinate for at least 3 hours or overnight. When ready to cook, dump the chicken and marinade into the bottom of a 6-quart slow cooker. Cook on low for 5 to 6 hours or on high for 3 to 4 hours.
Carefully transfer the drumsticks to a foil-lined baking sheet. Brush with extra sauce and broil on high for 3 minutes on each side, flipping once and coating with more sauce. Remove from the oven and garnish with cilantro and sesame seeds, if desired.