Slow Cooker White Chocolate Cinnamon Hot Chocolate

• Vegetarian
• Gluten free

• Baking & Spices

  • 1/4 cup Brown sugar, packed
  • 4 tsp Cinnamon, ground
  • 4 Long cinnamon sticks
  • 1/8 tsp Salt
  • 3 tsp Vanilla extract
  • 1 Whipped cream and cinnamon
  • 2 cups White chocolate chips

• Dairy

  • 8 cups Whole milk

Found on myorganizedchaos.net

Description

Ingredients

• 8 cups whole milk {you can also use 2% if youd like}
• 4 long cinnamon sticks
• 2 cups white chocolate chips
• ¼ cup packed brown sugar
• 4 tsp ground cinnamon
• 3 tsp vanilla extract
• ⅛ tsp salt
• whipped cream and cinnamon for garnish

Directions

• In a slow cooker, add milk and cinnamon sticks; cover and cook on low for 2 hours. Remove cinnamon sticks and discard. Add white chocolate chips, brown sugar, vanilla, ground cinnamon, and salt. Cover and cook on low for 1 hour. Remove lid, whisk to combine and continue until chocolate is melted. Cover and cook an additional 30 minutes on low. Remove lid and whisk to combine. Serve in mugs and top with whipped cream and cinnamon if desired but highly recommended. Enjoy!