South Carolina Mustard Barbecue Sauce

• Vegetarian

• Produce

  • 1 tsp Garlic powder

• Canned Goods

  • 1 tbsp Chipotle pepper in adobo

• Condiments

  • 1/4 cup Honey
  • 1 tbsp Ketchup
  • 1 cup Mustard, yellow
  • 2 tsp Worchestershire sauce

• Baking & Spices

  • 1 Black pepper, ground
  • 1/4 cup Brown sugar, light

• Oils & Vinegars

  • 1/2 cup Apple cider vinegar

Found on selfproclaimedfoodie.com

Description

Ingredients

• 1 cup yellow mustard
• 1/4 cup honey
• 1/4 cup light brown sugar
• 1/2 cup apple cider vinegar
• 1 tablespoon chipotle pepper in adobo, minced
• 1 tablespoon ketchup
• 2 teaspoons Worchestershire sauce
• 1 teaspoon garlic powder
• ground black pepper to taste

Directions

• Mix all ingredients well.
• For best results, refrigerate in an airtight container overnight to allow the flavors to develop.
• To serve, warm in a pot over very low heat and use on grilled meats like pulled pork or chicken.