Sriracha Potato and Egg Breakfast Tacos

Sriracha Potato and Egg Breakfast Tacos

  • Prepare: 5M
  • Cook: 30M
  • Total: 35M
Sriracha Potato and Egg Breakfast Tacos

Sriracha Potato and Egg Breakfast Tacos

Ingredients

  • Meat

    • 4 slices Bacon
  • Produce

    • 1 Avocado
    • 1 Cilantro
    • 1 Limes
    • 1/2 tsp Oregano, dried
    • 1/2 cup Yellow onion, large
    • 2 Yukon gold potatoes, large
  • Refrigerated

    • 6 Eggs
  • Condiments

    • 1 Hot sauce
  • Baking & Spices

    • 1/4 tsp Black pepper
    • 1 tbsp Mccormick s sriracha seasoning
    • 1/2 tsp Paprika
    • 1 tsp Salt
  • Oils & Vinegars

    • 2 tbsp Olive oil
  • Bread & Baked Goods

    • 12 Corn tortillas
  • Dairy

    • 1 Feta or cotija cheese
  • Time
  • Prepare: 5M
  • Cook: 30M
  • Total: 35M

Found on

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isabeleats.com

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Title:

Sriracha Potato and Egg Breakfast Tacos

Descrition:

These Sriracha Potato and Egg Breakfast Tacos are the perfect breakfast and brunch dish. They're Mexican inspired with a little Thai flare. Vegetarian, gluten free and paleo.

Sriracha Potato and Egg Breakfast Tacos

  • Meat

    • 4 slices Bacon
  • Produce

    • 1 Avocado
    • 1 Cilantro
    • 1 Limes
    • 1/2 tsp Oregano, dried
    • 1/2 cup Yellow onion, large
    • 2 Yukon gold potatoes, large
  • Refrigerated

    • 6 Eggs
  • Condiments

    • 1 Hot sauce
  • Baking & Spices

    • 1/4 tsp Black pepper
    • 1 tbsp Mccormick s sriracha seasoning
    • 1/2 tsp Paprika
    • 1 tsp Salt
  • Oils & Vinegars

    • 2 tbsp Olive oil
  • Bread & Baked Goods

    • 12 Corn tortillas
  • Dairy

    • 1 Feta or cotija cheese

The first person this recipe

isabeleats.com

isabeleats.com

348 0

Found on isabeleats.com

Isabel Eats

Sriracha Potato and Egg Breakfast Tacos

These Sriracha Potato and Egg Breakfast Tacos are the perfect breakfast and brunch dish. They're Mexican inspired with a little Thai flare. Vegetarian, gluten free and paleo.