Strawberry Cheesecake Pie (No Bake

• Produce

  • 1 tsp Lemon, zest
  • 4 cups Strawberries

• Condiments

  • 2 tbsp Lemon juice

• Baking & Spices

  • 2 tbsp Cornstarch
  • 1/2 cup Sugar

• Bread & Baked Goods

  • 1 Graham crust, prepared

• Dairy

  • 8 oz Cream cheese
  • 1/2 cup Heavy cream

• Desserts

  • 3 tbsp Strawberry jell-o

• Liquids

  • 1/2 cup Water

Found on spendwithpennies.com

Description

Ingredients

• 1 prepared graham crust
• 8 oz cream cheese
• 1 tablespoon lemon juice
• 1 tsp lemon zest
• ¼ cup sugar
• ½ cup heavy cream
• 4 cups strawberries, washed & halved
• ¼ cup sugar
• ½ cup water
• 1 tablespoon lemon juice
• 3 tablespoons strawberry Jell-O
• 2 tablespoons cornstarch

Directions

• In a large bowl mix cream cheese, lemon juice, lemon zest and sugar until fluffy.
• In a medium bowl beat heavy cream until stiff peaks form. Fold whipped cream into the cream cheese mixture and spread in a graham crust. Refrigerate 2 hours.
• In a small saucepan combine all topping ingredients except strawberries. Bring to a boil over medium heat and let bubble 1 minute. Pour over strawberries and toss to coat. Arrange strawberries over cream cheese and refrigerate at least 4 hours.