Summer Sangria with Watermelon and Pineapple

• Produce

  • 2 cup Del monte gold extra sweet pineapple
  • 2 cup Del monte watermelon
  • 1 Lemon- lime soda
  • 1 Lime

• Frozen

  • 1 Ice cubes

• Beer, Wine & Liquor

  • 1/2 cup Brandy
  • 1 bottle Moscato wine

Found on whattheforkfoodblog.com

Description

Ingredients

• 1 bottle Moscato wine (750 ml)
• 1/2 C brandy
• 1 lime, thinly sliced
• 2 C Del Monte® watermelon, cubed and cold
• 2 C Del Monte Gold® Extra Sweet Pineapple, cubed and cold
• lemon lime soda, for serving
• ice cubes

Directions

• Pour the wine and brandy into a pitcher and stir to combine. Add the sliced lime, watermelon, and pineapple.
• To serve, place some of the fruit in a glass with ice. Pour the sangria over the ice and top with lemon lime soda.