Sweet Chilli Lime Tofu (gluten-free, vegan

• Vegan
• Gluten free

• Produce

  • 8 oz Bok choy
  • 8 oz Broccoli or mushrooms
  • 3 Garlic clove
  • 1 Lime, Zest of
  • 14 Mint, leaves
  • 1 tsp Red chili flakes

• Refrigerated

  • 1 14-oz. Block Tofu, firm

• Condiments

  • 3 1/2 tbsp Lime juice, fresh
  • 6 tbsp Soy sauce or tamari, reduced-sodium

• Baking & Spices

  • 1/2 tsp Salt
  • 6 tbsp Sugar

• Oils & Vinegars

  • 1 Vegetable oil

Found on vegetariangastronomy.com