The Best Cookie Dough Frosting

• Vegetarian

• Baking & Spices

  • 3/4 cup Brown sugar
  • 3/4 cup Chocolate chips, mini
  • 1 cup Flour
  • 1 cup Powdered sugar
  • 1/2 tsp Salt
  • 2 tsp Vanilla

• Dairy

  • 1 cup Butter
  • 8 tbsp Milk

Found on twosisterscrafting.com

Description

Ingredients

• 1 cup (2 sticks) butter
• ¾ cup brown sugar
• 1 cup powdered sugar
• 1 cup flour
• 2 tsp vanilla
• ½ tsp salt
• 4 tbsp - ¼ cup milk (for desired consistency)
• ¾ - 1 cup of mini chocolate chips (depending on how chippy you want it)

Directions

• Cream the brown sugar, powdered sugar and softened butter on low in a mixer.
• Add the flour and the vanilla and mix on medium speed until the frosting is creamy and the flour is thoroughly incorporated.
• Slowly add the milk until the frosting is the desired consistency.
• Add Mini Chocolate Chips to taste.
• Mix the chocolate chips into the frosting with a spoon. If the frosting is too thick add a tiny bit more milk.