The Best Homemade Pizza

• Vegan
• Gluten free
• Paleo

• Produce

  • 2 tsp Oregano

• Baking & Spices

  • 1 tsp Garlic salt

• Oils & Vinegars

  • 2 tbsp Olive oil

• Liquids

  • 1/2 cup Water, HOT
  • 1 1/4 cups Water

Found on myrecipemagic.com

Description

Ingredients

• 1/2 cup water ( hot )
• 2 1/4 teaspoon instant yeast 4 cups bread flour 2 teaspoons oregano ( plus more for sprinkling ) 1 teaspoon garlic salt ( plus more for sprinkling ) 1 1/4 cups water ( lukewarm ) 2 tablespoons Olive oil Directions In a measuring cup or bowl, sprinkle the yeast over 1/2 cup of hot water. Water should be warm, but not so hot that you can’t stand to ho ld your hand under i t as it comes from t Servings 4 From Mother on a Mission Complementary Recipe(s) Homemade Freezer Calzones Adapted from http://www.annies-eats.com/2010/04/29/perfect-homemade-pizza-crust-tips-and-tricks/  
• 4 cups bread flour 2 teaspoons oregano ( plus more for sprinkling ) 1 teaspoon garlic salt ( plus more for sprinkling ) 1 1/4 cups water ( lukewarm ) 2 tablespoons Olive oil Directions In a measuring cup or bowl, sprinkle the yeast over 1/2 cup of hot water. Water should be warm, but not so hot that you can’t stand to ho ld your hand under i t as it comes from t Servings 4 From Mother on a Mission Complementary Recipe(s) Homemade Freezer Calzones Adapted from http://www.annies-eats.com/2010/04/29/perfect-homemade-pizza-crust-tips-and-tricks/  
• 2 teaspoons oregano ( plus more for sprinkling )
• 1 teaspoon garlic salt ( plus more for sprinkling )
• 1 1/4 cups water ( lukewarm )
• 2 tablespoons Olive oil

Directions

• In a measuring cup or bowl, sprinkle the yeast over 1/2 cup of hot water. Water should be warm, but not so hot that you can’t stand to ho ld your hand under i t as it comes from t