The Easiest Ginger Ale Glazed Carrots

• Vegan
• Gluten free

• Produce

  • 1 medium bag Carrots

• Drinks

  • 1 can Ginger ale

Found on thesoccermomblog.com

Description

Ingredients

• 1 medium bag of carrots
• 1 can of ginger ale

Directions

• Wash & peel carrots, cut off and discard ends and tips. Cut into slices 1/4 thick.
• Add carrots to greased frying pan on medium high. Brown for 2-3 minutes.
• Add half a can of ginger ale to carrots. Reduce heat to low, cover and simmer for 20 minutes.