Tie Dye Sugar Cookies

• Refrigerated

  • 2 Eggs

• Condiments

  • 1/4 cup Corn syrup, light

• Baking & Spices

  • 3/4 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1 stick Butter flavored crisco shortening
  • 3 cups Flour
  • 1/2 tsp Salt
  • 1 1/4 cup Sugar
  • 1 tbsp Vanilla

Found on eazypeazymealz.com

Description

Ingredients

• 1 1/4 cup sugar
• One stick (1C.) butter flavored Crisco shortening
• 2 eggs
• 1/4 cup light corn syrup
• 1 tablespoon vanilla
• 3 cups flour
• 3/4 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt

Directions

• Combine sugar and butter flavored Crisco in a large bowl beat at medium speed until well blended. Add eggs, corn syrup and vanilla and blend until fluffy. Combine flour, baking powder, baking soda, and salt. Add gradually to creamed mixture at low speed. Mix until well blended. Divide dough in half. Mix in food coloring. To get a good red youll need to use a powdered dye or an oil based one. Break each color into small pieces and make a checker board pattern alternating colors. Squish together and roll flat with a rolling pin. Cut with a cookie cutter or a cup. Bake at 375° for 5 to 9 minutes depending on the size of your cookies.