Tips to Searing Scallops

• Gluten free

• Seafood

  • 1 Scallops, Dry

• Baking & Spices

  • 1 Sea salt

• Oils & Vinegars

  • 1 Canola oil

• Beer, Wine & Liquor

  • 1 Butter or white wine

Found on frostedpetticoatblog.com