Toffee Candied Peanuts

• Vegetarian
• Gluten free

• Produce

  • 2 cups Peanuts, dry roasted salted

• Condiments

  • 2 tbsp Corn syrup

• Baking & Spices

  • 1 1/2 tsp Cinnamon
  • 1/4 tsp Nutmeg
  • 1/4 cup Sugar

• Dairy

  • 2 tbsp Butter

Found on newsouthcharm.com

Description

Ingredients

• Preheat oven to 300 degrees
• ¼ cup sugar
• 2 tablespoons butter, melted
• 2 tablespoons corn syrup
• 1½ teaspoons cinnamon
• ¼ teaspoon nutmeg
• 2 - 2½ cups dry roasted salted peanuts

Directions

• Mix all ingredients except peanuts in a large bowl and stir to combine
• Toss peanuts in mixture until well coated
• Spread peanuts in a single layer on a rimmed baking sheets
• Place in 300 degree oven for 20 minutes stirring halfway through
• Remove from oven and place baking sheet on cooling rack until completely cool
• Loosen peanut from pan with a spatula and store in an air tight container