Turkey Meatballs with Fire-Roasted Green Chiles

• Meat

  • 2 lbs Ground turkey

• Produce

  • 1 Anaheim pepper
  • 1/4 cup Cilantro, fresh
  • 1/2 cup Flat-leaf parsley
  • 4 cloves Garlic
  • 1 Hatch chile
  • 1 Poblano chile
  • 1 Serrano chile
  • 1 cup Sweet onion

• Refrigerated

  • 2 Eggs, large

• Baking & Spices

  • 1/2 tsp Black pepper, freshly ground
  • 1 Pinch Cayenne pepper
  • 2 tsp Kosher salt

• Nuts & Seeds

  • 2 tsp Cumin, ground

• Bread & Baked Goods

  • 1 cup Panko breadcrumbs

• Dairy

  • 1 cup Milk

Found on foodnetwork.com