Vanilla Bean Christmas Sugar Cookies

• Vegetarian

• Refrigerated

  • 1 Egg

• Baking & Spices

  • 3 cup All-purpose flour, unbleached
  • 1/2 tsp Almond extract, pure
  • 2 tsp Baking powder
  • 1 Vanilla bean
  • 3/4 tsp Vanilla extract, pure
  • 1 cup Vanilla sugar

• Dairy

  • 2 sticks Butter

Found on laurenslatest.com

Directions

• Preheat oven to 350 degrees.
• In a small bowl stir flour and baking powder together. Set aside. Cream butter and sugar together. Stir in egg, extracts and vanilla bean. Slowly incorporate dry ingredients. Roll dough out onto floured surface to be just over 1/4 thick. Cut cookies out using cookie cutters and place onto parchment paper lined baking sheet. Freeze 5-7 minutes, then bake 10-12 minutes. Cool 3 minutes on baking sheet, then remove to cooling racks. Decorate as you like.