Vegan Chocolate Cake with Creamy Chocolate Almond Butter "Buttercream"

• Vegetarian

• Produce

  • 3/4 cup Pumpkin puree

• Canned Goods

  • 1 cup Coconut milk, canned full fat

• Condiments

  • 3/8 cup Maple syrup

• Baking & Spices

  • 3 cups All-purpose flour
  • 2 tsp Baking soda
  • 12 oz Bittersweet chocolate
  • 1 cup Cocoa powder
  • 3/4 tsp Salt
  • 1 Sea salt, flaky
  • 1 3/4 cups Sugar or coconut sugar, organic
  • 3 tsp Vanilla

• Oils & Vinegars

  • 2 tbsp Apple cider vinegar
  • 2/3 cup Coconut oil

• Nuts & Seeds

  • 2 cups Almond

• Dairy

  • 1/2 cup Almond or cashew butter

Found on halfbakedharvest.com