Vegan Gluten-Free Lasagna

• Ingredients

  • * 4-5 medium zucchini squash
  • * 5 cups of pasta sauce
  • * 1 lb frozen chopped spinach, thawed
  • * 1 cup vegan mozzarella style shredded cheese (optional, or to taste
  • * 2 tbs oregano, divided
  • * 1 recipe vegan ricotta (see recipe below

Found on yummspiration.com