Vegan Jalapeño Creamed Corn

• Vegetarian
• Gluten free

• Produce

  • 2 4-inch jalapeno peppers
  • 3 3/4 cups Corn
  • 3/4 cup Yellow onion

• Canned Goods

  • 3/4 cup Vegetable stock

• Condiments

  • 1 drizzle Honey
  • 1 tbsp Lemon juice, freshly squeezed

• Baking & Spices

  • 3/4 tsp Paprika, smoked
  • 1 Sea salt and finely ground black pepper

• Oils & Vinegars

  • 1 Olive oil

• Nuts & Seeds

  • 3/4 tsp Cumin, ground

Found on cookingontheweekends.com