Vegan Lasagna with Mushrooms

• Vegan

• Produce

  • 1 Basil, fresh or dry
  • 1 Carrot
  • 2 Onions, big
  • 1 kg Portobello/button mushrooms
  • 1 Red bell pepper
  • 2 tsp Thyme
  • 1 400g can Tomatoes

• Pasta & Grains

  • 1 Lasagna, whole wheat

• Baking & Spices

  • 1 Pepper, ground
  • 1 Salt and pepper
  • 1 Sea salt

• Oils & Vinegars

  • 1 tbsp Oil, unrefined

• Bread & Baked Goods

  • 1/2 cup Breadcrumbs

Found on gourmandelle.com