Walnut-Cream Cheese Finger Sandwiches

• Vegetarian

• Produce

  • 1 tbsp Green pepper
  • 1 tbsp Onion
  • 2 tbsp Parsley, fresh

• Condiments

  • 1 tsp Lemon juice

• Baking & Spices

  • 1/4 tsp Nutmeg, ground
  • 1 Dash Salt and pepper

• Nuts & Seeds

  • 1/2 cup Walnuts, toasted

• Bread & Baked Goods

  • 24 thin slices White sandwich bread

• Dairy

  • 12 oz Cream cheese

Found on tasteofhome.com

Description

Ingredients

• 12 ounces cream cheese, softened
• 1/2 cup finely chopped walnuts, toasted
• 2 tablespoons minced fresh parsley
• 1 tablespoon finely chopped green pepper
• 1 tablespoon finely chopped onion
• 1 teaspoon lemon juice
• 1/4 teaspoon ground nutmeg
• Dash salt and pepper
• 24 thin slices white sandwich bread, crusts removed

Directions

• Directions In a small bowl, beat the cream cheese, walnuts, parsley, green pepper, onion, lemon juice, nutmeg, salt and pepper until blended. Spread about 2 tablespoonfuls over each of 12 bread slices; top with remaining bread. Cut each sandwich into three 1-in.-wide strips. Yield: 3 dozen. Originally published as Walnut-Cream Cheese Finger Sandwiches in Taste of Home April/May 2008, p29 window._taboola = window._taboola || []; _taboola.push({ mode: thumbnails-i, container: taboola-native-stream-thumbnails, placement: Native Stream Thumbnails, target_type: mix });

Nutrition