Wild blueberry orange scones

• Vegan

• Produce

  • 1/2 cup Blueberries, frozen wild
  • 1 Orange, zest of

• Refrigerated

  • 5 1/2 cup Almond milk

• Baking & Spices

  • 1 cup Almond flour
  • 2 tsp Baking powder
  • 1 cup Cashew flour
  • 1 cup Coconut flour
  • 1/4 cup Coconut sugar
  • 1 pinch Salt

• Oils & Vinegars

  • 1 tbsp Coconut oil, hard

Found on runningtothekitchen.com