30-Minute Broccoli and Feta Soup

• Vegetarian
• Gluten free

• Produce

  • 6 cups Broccoli florets
  • 2 stalks Celery
  • 3 cloves Garlic
  • 1/3 cup Italian parsley
  • 1 Onion, medium
  • 1 Yukon gold potato, large

• Canned Goods

  • 4 cups Vegetable stock, low-sodium

• Baking & Spices

  • 1/4 tsp Black pepper, freshly ground
  • 1/2 tsp Kosher salt
  • 1/2 tsp Sumac

• Oils & Vinegars

  • 2 tbsp Olive oil

• Dairy

  • 1/3 cup Feta cheese

Found on foolproofliving.com