Absolutely Almond Thumbprint Cookies

• Vegetarian

• Refrigerated

  • 1 Egg

• Baking & Spices

  • 1 Absolutely almond pound cake mix™ add to cart

• Dairy

  • 1/2 cup Butter, very soft

Found on tastefullysimple.com

Description

Ingredients

• Absolutely Almond Pound Cake Mix™ add to cart
• 1 egg
• 1/2 cup (1 stick) very soft butter

Directions

• Combine ingredients; roll into generous 1-inch balls. Place 2 inches apart on greased baking sheet. Bake at 350° for 15 minutes or until lightly browned. Makes 8-10 servings. Variations before baking: 1) Press thumbprint into each cookie; top with half a maraschino cherry or a dollop of Rhubarb Strawberry Fruit Spread. 2) Add 1/2 cup chocolate chips to dough.