Blackberry Coconut Fat Bombs - Paleo

• Vegan
• Gluten free

• Produce

  • 1/2 cup Blackberries, fresh or frozen

• Condiments

  • 1 cup Coconut butter
  • 1 tbsp Lemon juice
  • 1/2 tsp Sweetleaf stevia

• Baking & Spices

  • 1/4 tsp Vanilla

• Oils & Vinegars

  • 1 cup Coconut oil

Found on lowcarbyum.com

Description

Directions

• Place coconut butter, coconut oil and blackberries in a pot and heat over medium heat until well combined.
• In a food processor or small blender, add berry mix and remaining ingredients. Process until smooth.
• Spread out into a small pan lined with parchment paper (I used 6x6-inch container)
• Refrigerate one hour or until mix has hardened.
• Remove from container and cut into squares.
• Store covered in the refrigerator.

Nutrition