Bourbon Brown Sugar Peach Pie

• Produce

  • 2 cups 1.5 pounds fresh, super-ripe peaches, fresh super-ripe

• Refrigerated

  • 1 Egg, large

• Baking & Spices

  • 2 1/2 cups All-purpose flour
  • 2 tbsp Brown sugar
  • 3 tbsp Cornstarch
  • 1 tbsp Granulated sugar
  • 1 Granulated sugar
  • 1 tsp Kosher salt
  • 1 generous pinch Salt

• Dairy

  • 1 cup Butter, unsalted

• Frozen

  • 1 cup Ice

• Beer, Wine & Liquor

  • 1 tbsp Bourbon

• Liquids

  • 1 1/2 cup Water

Found on jacquelynclark.com