Buffalo Falafel and Garlic Blue Cheese Fry Pita’s w/Ranch Style Tzatziki

• Meat

  • 1 cup Buffalo sauce, prepared

• Produce

  • 1 2 teaspoon dried oregano, dried
  • 2 (16 ounce cans Chickpeas
  • 1 small bunch Cilantro, fresh
  • 4 cloves Garlic
  • 1/2 Hothouse cucumber
  • 2 tbsp Parsley or basil, fresh
  • 1/2 Sweet onion

• Condiments

  • 1 tbsp Lemon juice, fresh

• Baking & Spices

  • 1/2 cup All-purpose or whole wheat flour
  • 2 tsp Baking powder
  • 1 tbsp Kosher salt + pepper
  • 1 good pinch Salt and pepper

• Oils & Vinegars

  • 1/2 tsp Apple cider vinegar
  • 3/8 cup Olive oil

• Nuts & Seeds

  • 1 tsp Cumin

• Dairy

  • 4 oz Blue cheese
  • 1/3 cup Greek yogurt, plain

• Desserts

  • 4 Potatoes or sweet potates, medium size

Found on halfbakedharvest.com