Cast Iron Mac and Cheese

• Meat

  • 8 oz Bacon

• Produce

  • 1/2 Onion, medium

• Pasta & Grains

  • 1 lb Elbow macaroni

• Baking & Spices

  • 4 tbsp All-purpose flour
  • 5 Arbol peppers, dried
  • 1 Salt and pepper

• Oils & Vinegars

  • 1 drizzle Olive oil

• Bread & Baked Goods

  • 1/4 cup Bread crumbs

• Dairy

  • 4 tbsp Butter, unsalted
  • 16 oz Cheese
  • 1/4 cup Parmesan cheese, grated
  • 3 cups Whole milk

Found on macheesmo.com