Classic Pecan Pie (Southern Style

• Vegetarian

• Refrigerated

  • 3 Eggs

• Condiments

  • 1 cup Corn syrup

• Baking & Spices

  • 1/2 tbsp Flour
  • 1/4 tsp Salt
  • 1 cup Sugar
  • 1 tsp Vanilla

• Nuts & Seeds

  • 1 cup Pecans

• Dairy

  • 1/4 cup Butter

Found on biscuitsandburlap.com

Ingredients

• 3 eggs
• 1 cup sugar
• 1 cup corn syrup
• 1/4 tsp salt
• 1 tsp vanilla
• 1/2 Tbsp flour
• 1/4 cup melted butter
• 1 cup chopped pecans

Directions

• Beat eggs well.
• Add sugar, corn syrup, flour, salt, and vanilla.
• Stir until well blended.
• Stir in butter and pecans.
• Pour into prepared pie crust.
• Bake 50-60 minutes at 350 or until brown and center is set.