Cranberry Apple Gelatin Gummies (Paleo, SCD, GAPS, AIP

• Condiments

  • 1 cup Cranapple sauce - get the recipe here

• Desserts

  • 1 tbsp Gelatin

• Liquids

  • 1/2 cup Water

Found on realfoodforager.com

Ingredients

• 1 cup CranApple Sauce - Get the recipe here
• 1/2 cup water
• 3 Tbsp gelatin

Directions

• In a small pot mix the water and CranApple Sauce and gently heat
• Sprinkle the gelatin into the water and whisk in so that lumps do not form
• Whisk well to remove all lumps and then remove from heat
• With a teaspoon, fill the gummy molds
• Refrigerate for at least one hour
• Keep in an airtight container for about 10 days