Jalapeno Popper Mini Cheeseballs

• Vegetarian

• Produce

  • 1 4 ounce can Jalapenos

• Baking & Spices

  • 1/4 tsp Garlic salt

• Nuts & Seeds

  • 1 cup Pecans

• Snacks

  • 1 Crackers

• Dairy

  • 1/2 cup Cheddar cheese
  • 1 block Cream cheese
  • 1/4 cup Parmesan cheese

Found on lifeissweeterbydesign.com

Description

Ingredients

• 1 block of cream cheese (8 oz)
• 4 ounce can of diced jalapenos, drained of all extra liquid
• 1/4 teaspoon garlic salt
• 1/4 cup shredded Parmesan cheese
• 1/2 cup shredded Cheddar cheese
• 1 cup finely chopped pecans
• Crackers (optional)

Directions

• In a large mixing bowl combine all ingredients except the nuts. Mix until well-combined. Roll cheese mixture into small balls. Roll each ball in the nuts to cover well. Place on platter and chill in refrigerator until ready to eat. Serve with crackers, pretzels, chips as desired.