Cranberry Orange Cheesecake

• Produce

  • 4 cups Cranberries, fresh
  • 1 Orange, zest of

• Refrigerated

  • 3 Eggs

• Baking & Spices

  • 1 pinch Salt
  • 2 cups Sugar
  • 1 Topping
  • 2 tsp Vanilla extract

• Snacks

  • 1 3/4 cups Gingersnaps, ground

• Dairy

  • 1/3 cup Butter, unsalted
  • 1 cup Greek yogurt

• Liquids

  • 1 cup Water

• Other

  • 3 (8-ounce bricks philadelphia neufchatel (low-fat cream cheese, softened

Found on gimmesomeoven.com

Description

Ingredients

• 1 3/4 cups ground gingersnaps
• 1/3 cup unsalted butter, melted
• pinch of salt
• 1 cups sugar
• 3 (8-ounce) bricks PHILADELPHIA Neufchatel (Low-Fat) cream cheese, softened
• 1 cup Greek yogurt
• 2 tsp. vanilla extract
• 3 eggs
• zest of one orange
• 4 cups (1 12-ounce bag) fresh cranberries
• 1 cup sugar
• 1 cup water
• (topping) zest of one orange