Crock Pot 3-Ingredient Balsamic Chicken

• Gluten free
• Paleo

• Meat

  • 2 lbs Chicken breasts, boneless skinless

• Condiments

  • 1/2 cup Balsamic vinegar
  • 1 (16 ounce jar Salsa, chunky

Found on skinnyms.com

Description

Ingredients

• 2 pounds boneless, skinless chicken breasts
• 1 (16 ounce) jar chunky salsa
• 1/2 cup balsamic vinegar

Directions

• Add chicken breasts to the slow cooker, pour salsa and balsamic on top. Cover and cook on low 6 hours or high 4 hours. Shred chicken with a fork and mix with the salsa mixture.
• TIP: This recipe makes delicious tacos or burritos. If desired, add additional garnishes, i.e. lettuce and cheese. Also, makes great sandwiches when served on buns.