Dark-Chocolate Mousse

• Refrigerated

  • 6 Eggs, large

• Baking & Spices

  • 1 tbsp Cocoa powder, unsweetened
  • 7 oz Semisweet or bittersweet chocolate
  • 5/8 cup Sugar

• Dairy

  • 6 tbsp Butter, unsalted
  • 1 cup Heavy cream

• Other

  • Eight 6-ounce ramekins or bowls

Found on bonappetit.com

Ingredients

• 7 ounces semisweet or bittersweet chocolate (preferably 70% cacao)
• 6 tablespoons unsalted butter
• 6 large eggs, separated
• ¼ cup plus 3 tablespoons sugar
• 1 cup chilled heavy cream
• 3 tablespoons sugar
• 1 tablespoon unsweetened cocoa powder
• Eight 6-ounce ramekins or bowls