Easy Dumpling Recipe With Mushrooms And Potato

• Produce

  • 1 Onion, small
  • 1 Onion, large
  • 300 g Portobello or white mushrooms
  • 4 Potatos

• Baking & Spices

  • 300 g Flour
  • 1 tsp Salt
  • Sal + pepper

• Oils & Vinegars

  • 3 tbsp Neutral oil
  • 2 tbsp Olive oil
  • 1 Olive oil

• Liquids

  • 180 ml Water

Found on lavenderandmacarons.com