Eggnog Bundt Cake Recipe | A Non-Dairy Holiday Dessert

Eggnog Bundt Cake Recipe | A Non-Dairy Holiday Dessert

  • Prepare: 15M
  • Cook: 40M
  • Total: 55M
Eggnog Bundt Cake Recipe | A Non-Dairy Holiday Dessert

Eggnog Bundt Cake Recipe | A Non-Dairy Holiday Dessert

Ingredients

  • Refrigerated

    • 6 Egg, large
  • Baking & Spices

    • 2 tbsp Baking powder
    • 1/2 tsp Cinnamon
    • 4 cups Confectionery sugar
    • 6 1/2 cups Flour, unbleached
    • 2 tsp Kosher salt
    • 1/4 tsp Nutmeg
    • 2 1/2 cup Sugar
    • 6 tsp Vanilla, pure
  • Oils & Vinegars

    • 1 cup Olive oil
  • Other

    • 2 tbs Silk Holiday Nog
  • Time
  • Prepare: 15M
  • Cook: 40M
  • Total: 55M

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Description

Mom Food Blog, Healthy Lifestyle, Recipes, Home and Garden, DIY, Rhode Island

Ingredients

  • 3¼ cups unbleached flour
  • 3¼ cups unbleached flour
  • 1 tbs baking powder
  • 1 tbs baking powder
  • 1 tsp Kosher salt
  • 1 tsp Kosher salt
  • ¼ tsp cinnamon
  • ¼ tsp cinnamon
  • ⅛ tsp nutmeg
  • ⅛ tsp nutmeg
  • 1¼ cups Silk Holiday Nog
  • 1¼ cups Silk Holiday Nog
  • 3 large eggs
  • 3 large eggs
  • ½ cup olive oil
  • ½ cup olive oil
  • 2 tsp pure vanilla extract
  • 2 tsp pure vanilla extract
  • 1¼ cup sugar
  • 1¼ cup sugar
  • 2 cups confectionery sugar
  • 2 cups confectionery sugar
  • 2 tbs Silk Holiday Nog
  • 2 tbs Silk Holiday Nog
  • 1 tsp pure vanilla extract
  • 1 tsp pure vanilla extract
  • *garnish with sprinkling of nutmeg
  • *garnish with sprinkling of nutmeg

Directions

  • Preheat oven to 350 degrees. Grease and flour bundt pan.
  • Sift together: flour, baking powder, salt, cinnamon & nutmeg in large bowl.
  • In another mixing bowl, whisk together: Holiday Nog, eggs, oil and vanilla, until eggs are well incorporated, then whisk in the sugar.
  • Add the flour mixture and beat until smooth.
  • Pour into bundt pan and bake for approximately 40 minutes, until pick pulls clean.
  • Set aside for a few minutes, then turn onto a wire rack to cool.
  • Once cool, use a bread knife to cut the bottom flat. Replace onto wire rack.
  • Whisk together eggnog icing ingredients, then drizzle over the bundt cake. Use the bread knife or a spatula to help you lift cake off rack and onto cake plate.
  • Sprinkle with ground nutmeg & serve.
  • Prepare: 15 mins
  • Cook Time: 40 mins
  • TotalTime:
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Title:

Eggnog Bundt Cake Recipe | A Non-Dairy Holiday Dessert - Mom Foodie

Descrition:

This Eggnog Bundt Cake recipe is a festive choice for the holiday season. It’s even dairy free! I make no secret of my love for eggnog, which is why I am thrilled that Silk’s non-dairy Holiday Nog is now on store shelves. While I am not lactose intolerant, my mom is… and that woman thinks …

Eggnog Bundt Cake Recipe | A Non-Dairy Holiday Dessert

  • Refrigerated

    • 6 Egg, large
  • Baking & Spices

    • 2 tbsp Baking powder
    • 1/2 tsp Cinnamon
    • 4 cups Confectionery sugar
    • 6 1/2 cups Flour, unbleached
    • 2 tsp Kosher salt
    • 1/4 tsp Nutmeg
    • 2 1/2 cup Sugar
    • 6 tsp Vanilla, pure
  • Oils & Vinegars

    • 1 cup Olive oil
  • Other

    • 2 tbs Silk Holiday Nog

The first person this recipe

blommi.com

blommi.com

610 32

Found on blommi.com

Mom Foodie

Eggnog Bundt Cake Recipe | A Non-Dairy Holiday Dessert - Mom Foodie

This Eggnog Bundt Cake recipe is a festive choice for the holiday season. It’s even dairy free! I make no secret of my love for eggnog, which is why I am thrilled that Silk’s non-dairy Holiday Nog is now on store shelves. While I am not lactose intolerant, my mom is… and that woman thinks …