Healthy Fruit & Nut Granola Bars

• Vegetarian
• Gluten free

• Produce

  • 1/2 cup Cranberries, dried
  • 1 cup Medjool dates, packed pitted

• Breakfast Foods

  • 1 1/2 cups Rolled oats

• Condiments

  • 1/4 cup Honey

• Nuts & Seeds

  • 1/2 cup Almonds
  • 1/2 cup Pumpkin seeds

Found on everydayeasyeats.com

Description

Ingredients

• 1 cup packed Medjool dates, pitted
• ¼ cup honey
• 1 ½ cups rolled oats
• ½ cup chopped almonds
• ½ cup pumpkin seeds
• ½ cup dried cranberries

Directions

• Line an 8x8-inch baking pan with parchment paper, leaving some overhang on the sides for easy removal. Set aside.
• In the bowl of a food processor, process dates and honey until they form a paste.
• In a large mixing bowl, combine oats, almonds, pumpkin seeds and dried cranberries.
• Add date mixture to oat mixture and mix, using your hands or a spoon, until combined. Scoop mixture into the prepared pan and firmly press into an even layer.
• Chill in freezer for about 20 minutes until firm. Remove from freezer and lift granola mixture out of pan using overhang on sides. Cut into bars and serve.

Nutrition