Homemade Cilantro Dressing

• Vegetarian
• Gluten free

• Produce

  • 1/2 bunch Cilantro, fresh
  • 2 Garlic cloves

• Condiments

  • 2 tsp Lemon juice, fresh

• Baking & Spices

  • 1 Salt and pepper

• Oils & Vinegars

  • 1/3 cup Olive oil
  • 1 tbsp White wine vinegar

• Nuts & Seeds

  • 2 tbsp Pine nuts

• Dairy

  • 1/4 cup Parmesan cheese

• Liquids

  • 2 tbsp Water

Found on littlebroken.com

Description

Ingredients

• ½ bunch fresh cilantro
• 2 garlic cloves
• 1 Tbsp. white wine vinegar
• ¼ cup shredded Parmesan cheese
• 2 Tbsp. pine nuts
• ⅓ cup olive oil
• 2 tsp. fresh lemon juice
• 2-3 Tbsp. water
• salt and pepper, to taste

Directions

• Combine all the ingredients in a bowl of a food processor. Pulse until smooth. Season with salt and pepper to taste and pulse couple more times. Serve immediately or store covered in the refrigerator for up to 5 days.