How To Pickle Cherry Tomatoes

• Vegan
• Gluten free

• Produce

  • 1 pint Cherry tomatoes
  • 1 clove Garlic

• Baking & Spices

  • 1 tbsp Granulated sugar
  • 1 tbsp Kosher salt or 2 teaspoons pickling salt
  • 1/2 tsp Peppercorns, whole black

• Oils & Vinegars

  • 1 cup Apple cider vinegar

• Liquids

  • 1 cup Water

• Tools & Equipment

  • 1 Wide-mouth pint jar with lid

Found on thekitchn.com

Ingredients

• 1 pint cherry tomatoes (about 8 ounces)
• 1 clove garlic
• 1/2 teaspoon whole black peppercorns
• 1 cup apple cider vinegar
• 1 cup water
• 1 tablespoon kosher salt or 2 teaspoons pickling salt
• 1 tablespoon granulated sugar (optional)
• 1 wide-mouth pint jar with lid, washed with hot soapy water and dried thoroughly

Nutrition