Laing

Laing

  • Prepare: 10M
  • Cook: 1H 10M
  • Total: 1H 20M
Laing

Laing

Diets

  • Gluten free
  • Paleo

Ingredients

  • Meat

    • 1/2 lb Pork shoulder
  • Seafood

    • 1/2 cup Shrimp paste
  • Produce

    • 8 cloves Garlic
    • 1/2 cup Ginger
    • 5 pieces Red chilies
    • 1 pack Taro, dried leaves
    • 1 Yellow onion, medium
  • Canned Goods

    • 8 cups Coconut milk
  • Time
  • Prepare: 10M
  • Cook: 1H 10M
  • Total: 1H 20M

Found on

Description

A family Cooking Food Blog that features tried and tested Filipino and Asian Recipes for the home cook. It also features information on Culinary Arts, Diet and Weight Loss, and Healthy Foods.

Ingredients

  • 1 pack (3.5 oz or 100g) dried taro leaves
  • 6 cups (3 cans) coconut milk
  • 2 cups (1 can) coconut cream
  • ½ cup shrimp paste (bagoong or balaw)
  • ½ lb. pork shoulder, thinly sliced
  • 5 to 7 pieces red chilies
  • 1 medium yellow onion, sliced
  • ½ cup sliced ginger
  • 8 cloves garlic, crushed

Directions

  • Combine the coconut milk, pork, ginger, shrimp paste, ginger, onion, and garlic in a cooking pot. Heat the pot and let it boil.
  • Once the mixture starts to boil, gently stir to mix the ingredients. Cover the pot and simmer for 15 to 20 minutes. Make sure to stir once in a while to prevent the ingredients from sticking at the bottom of the cooking pot.
  • Add the dried taro leaves. Do not stir. Let it stay until the leaves absorb the coconut milk. This takes about 20 to 30 minutes. you can gently push the leaves down so that it can absorb more coconut milk.
  • Once the leaves absorb the coconut milk, stir the leaves and then continue to cook for to 10 minutes.
  • Pour the coconut cream in the cooking pot. Add the red chilies. Stir. Cook for 10 to 12 minutes more.
  • Transfer to a serving plate. Serve.
  • Share and enjoy!

Nutrition

Nutrition Information Serving size: 8
  • Serves: 8
  • Prepare: 10 mins
  • Cook Time: 70 mins
  • TotalTime:
panlasangpinoy.com

panlasangpinoy.com

508 0
Title:

Panlasang Pinoy Laing Recipe - Panlasang Pinoy

Descrition:

Here is an awesome Filipino Laing Recipe just for you. Laing is a Filipino dish composed of dried taro leaves and coconut milk.

Laing

  • Meat

    • 1/2 lb Pork shoulder
  • Seafood

    • 1/2 cup Shrimp paste
  • Produce

    • 8 cloves Garlic
    • 1/2 cup Ginger
    • 5 pieces Red chilies
    • 1 pack Taro, dried leaves
    • 1 Yellow onion, medium
  • Canned Goods

    • 8 cups Coconut milk

The first person this recipe

panlasangpinoy.com

panlasangpinoy.com

508 0

Found on panlasangpinoy.com

Panlasang Pinoy

Panlasang Pinoy Laing Recipe - Panlasang Pinoy

Here is an awesome Filipino Laing Recipe just for you. Laing is a Filipino dish composed of dried taro leaves and coconut milk.