Leaf-Wrapped Salad Bites (Miang Kham

• Gluten free

• Seafood

  • 6 1/3 tbsp Meaty dried shrimp
  • 1 tbsp Shrimp paste

• Produce

  • 5 Bird's-eye chilies, fresh
  • 20 Cha-plu leaves or 3-inch squares collard green or chinese broccoli, leaves
  • 2 tbsp Ginger
  • 1 (3-inch piece Ginger, fresh
  • 1 stalk Lemongrass
  • 1 Lime
  • 10 tbsp Peanut, roasted
  • 3 Shallot

• Condiments

  • 1 tbsp Fish sauce

• Baking & Spices

  • 1 thick 2 (1/4-inch-thick slices Galangal
  • 1/2 cup Palm sugar plus, packed

• Nuts & Seeds

  • 5/8 cup Coconut flakes, unsweetened dried

• Liquids

  • 1/2 cup Water, HOT
  • 1/4 cup Water

Found on rasamalaysia.com

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Ingredients

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