Mango Bubble Tea

Mango Bubble Tea

Mango Bubble Tea

Mango Bubble Tea

Ingredients

  • Produce

    • 2 Green tea
  • Baking & Spices

    • 1/2 cup Granulated sugar
    • 1/2 cup Tapioca pearls
  • Drinks

    • 1/2 cup Mango nectar
  • Liquids

    • 3/4 cup 5 cups water
  • Other

    • 1- 8-10 oz cup

Found on

Ingredients

  • 5 cups water + ½ cup + ⅓ cup
  • ½ cup of tapioca pearls
  • ½ cup granulated sugar
  • 2 Green Tea, tea bags
  • ½ cup of mango nectar
  • 1- 8-10 oz cup

Directions

  • Directions:
  • Prepare the pearls by boiling 5 cups of water, then adding the pearls.
  • Once the pearls are floating, continue to boil for 3 minutes.
  • Then cover the pan and cook over medium heat for 2-3 minutes.
  • Immediately remove the pearls from the hot water, and add them to cold water.
  • Let them sit in the cold water for 30 seconds, then put them in a dry bowl.
  • In a small pan, bring ⅓ cup of water to a boil.
  • Add the sugar and simmer in the water, stirring constantly, until sugar is dissolved.
  • Let the syrup cool and thicken, then pour over the pearls.
  • Microwave ½ cup of water for 1 minute.
  • Let the tea bags steep in the water for 2 minutes.
  • Let the tea cool. (Note- You can speed up this process by adding an ice cube)
  • Add the pearls to your plastic cup. Enough to fill cup about a quarter of the way.
  • Pour cooled tea into the cup to fill a little over halfway , then add the mango nectar to fill the cup the rest of the way.
  • Enjoy!
savedbygraceblog.com

savedbygraceblog.com

2711 163
Title:

Descrition:

Mango Bubble Tea

  • Produce

    • 2 Green tea
  • Baking & Spices

    • 1/2 cup Granulated sugar
    • 1/2 cup Tapioca pearls
  • Drinks

    • 1/2 cup Mango nectar
  • Liquids

    • 3/4 cup 5 cups water
  • Other

    • 1- 8-10 oz cup

The first person this recipe

savedbygraceblog.com

savedbygraceblog.com

2711 163

Found on savedbygraceblog.com