Mediterranean Tacos

• Meat

  • 2 Chicken breasts

• Produce

  • 1 can Artichoke hearts
  • 1 Cucumber, large
  • 1 1/2 cups Lettuce
  • 1 Red onion, small
  • 2 Tomatoes

• Condiments

  • 1 Black olives
  • 1 container Hummus

• Baking & Spices

  • 1/2 tsp Pepper
  • 1/2 tsp Salt

• Oils & Vinegars

  • 1 tbsp Olive oil
  • 2 tbsp Red wine vinegar

• Bread & Baked Goods

  • 4 Pita breads

• Dairy

  • 1/2 cup Feta cheese

Found on thechicsite.com

Description

Ingredients

• 2 tomatoes, diced
• 1 large cucumber, peeled and diced
• 1 small red onion, diced
• 2 tablespoons red wine vinegar
• 1 tablespoon olive oil
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 container hummus
• 2 chicken breasts, cooked and sliced (store bought rotisserie chicken)
• 1 1/2 cups shredded lettuce
• 1 can artichoke hearts, drained
• sliced black olives
• 1/2 cup feta cheese, crumbled
• 4 pita breads

Directions

• In a large bowl combine the tomatoes, cucumber, red onion, red wine vinegar, olive oil, salt and pepper. Toss to evenly combine and set to the side. Warm the pita bread in the oven or on the stove top. Spread a good amount of hummus on the bottom of each pita bread. Top with the chicken, lettuce, artichoke hearts, tomato/cucumber salad, olives and feta cheese. Fold up like a taco and enjoy!