No Bake Vanilla Custard

Diets

Vegetarian
Gluten free

Ingredients

Refrigerated
- 4 cup Egg yolks

Baking & Spices
- 2 tbsp Cornstarch
- 1/2 cup Sugar
- 1 tsp Vanilla

Dairy
- 2 cups Dairypure whole milk

Time
Prepare: 10M
Cook: 20M

Found on myrecipes.com

Description

The recipe comes to us from: A Moms Take. Have you ever had custard? If not, there is no reason to wait any longer to try it! You’ll find it has nearly the texture and taste of pudding while instead delivering something that feels gourmet. Like this No Bake Vanilla Custard recipe. It’s so easy to whip together and tastes amazing!

Directions

Combine DairyPure milk, sugar, and cornstarch in a saucepan on the stove-top at a medium heat. Continue to whisk, making sure to scrap the bottom of the pan, so the cornstarch doesn’t burn, allowing the milk to scald. Slowly add in egg yolks while whisking. Continue to heat the mixture another 2-3 minutes, until it begins to thicken. Do not boil! Remove from heat. Add vanilla, mixing it in until combined. Pour into individual serving dishes or ramekins. Set in the fridge and allow to cool for at least 20 minutes. Garnish with fresh fruit and a sprinkle of powdered sugar, if desired, and serve.

myrecipes.com

611 0 2017-06-04 04:43:57

Title:	No Bake Vanilla Custard Recipe
Descrition:	The recipe comes to us from: A Mom's Take. Have you ever had custard? If not, there is no reason to wait any longer to try it! You’ll...

No Bake Vanilla Custard