Outback Steakhouse's Steak Seasoning

• Vegan
• Gluten free
• Paleo

• Produce

  • 1/2 tsp Coriander, ground
  • 1 tsp Garlic powder
  • 1 tsp Onion powder

• Baking & Spices

  • 2 tsp Black pepper, ground
  • 1 tsp Cayenne pepper
  • 4 tsp Paprika
  • 4 tsp Salt
  • 1/2 tsp Turmeric, powder

Found on aussietaste.recipes

Description

Ingredients

• 4 - 6 teaspoons salt (depending on personal preference)
• 4 teaspoons paprika
• 2 teaspoons ground black pepper
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon cayenne pepper
• ½ teaspoon ground coriander
• ½ teaspoon turmeric powder

Directions

• Mix all ingredients together in a small bowl. Makes enough seasoning for 4 steaks.
• Preheat a flat grill or large frying pan over medium/high heat.
• Sprinkle some of the seasoning blend over both sides of each cut of beef.
• Grill the steaks on each side to your desired level of doneness.
• Be sure to use tongs to sear all the edges of each steak to a rich brown colour.