Panettone muffins

• Produce

  • 1 Lemon
  • 2 Oranges
  • 100 g Peel, mixed
  • 100 g Raisins and sultanas

• Refrigerated

  • 3 Egg yolks, large free-range
  • 4 Eggs, large free range

• Condiments

  • 1 tsp Vanilla bean paste

• Baking & Spices

  • 100 g Caster sugar
  • 550 g Plain flour

• Oils & Vinegars

  • 1 Olive oil

• Nuts & Seeds

  • 50 g Almonds, flaked

• Dairy

  • 200 g Butter, unsalted
  • 200 ml Milk

• Other

  • 2 X 5 g sachets of dried yeast

Found on jamieoliver.com