Pizza Sandwich Casserole

• Meat

  • 1 Small package Pepperoni, slices

• Produce

  • 2 tsp Oregano

• Condiments

  • 1/4 cup Tomato sauce

• Bread & Baked Goods

  • 1 package Dinner rolls

• Dairy

  • 1/4 cup Butter
  • 2 cups Mozzarella cheese

Found on amandascookin.com

Description

Ingredients

• 1 package dinner rolls
• 2 cups mozzarella cheese
• Small package pepperoni slices
• 1/4 cup tomato sauce
• 1/4 cup butter, melted
• 2 teaspoons oregano

Directions

• Melt the butter in a saucepan over medium heat. Once melted, remove from heat to prevent scorching.
• Slice the buns across the middle and set the tops to the side.
• Spread the tomato sauce over the bottom sections of the buns and place into a 13x9 baking dish.
• Spread 1 cup of mozzarella cheese over the top of the sauce.
• Layer the pepperoni slices to make one full layer over the top of the cheese.
• Sprinkle with remaining 1 cup mozzarella cheese.
• Place tops of rolls back on and drizzle with melted butter.
• Sprinkle on oregano and cover with aluminum foil.
• At this point, if preparing the night before, refrigerate until ready to cook.
• Once ready to cook, preheat oven to 350 F.
• Bake sandwiches for 20 minutes until cheese is melted and butter has been fully absorbed, resulting in golden sandwich tops.
• Cut into portions and serve.